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![]() P.O. Box 691 Sebring Florida USA 33871 Tel: 863-382-2525 |
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Patricia Stuckel - One of Gourmet's Certified Food Managers By: Roy Riedy |
Pat Stuckel's name first appeared in Highlands Little Theatre records in the February, 2001, HLT Newsletter when she was among the list of new members welcomed to the organization. Her name appeared for a second time in the Twenty-seventh Season in the August, 2001 program of West Side Story, as a member of the Soup, Salad, Dessert Chefs & Sous Chefs.
During the Twenty-eighth Season Pat's name was seen in all five play programs: Guys and Dolls, Foxfire, Joseph and the Amazing Technicolor Dreamcoat, Move Over Mrs. Markham, and Peter Pan, again with the names of the members of the Soup, Salad, Dessert Chefs & Sous Chefs.
Pat's name was mention a second time in Twenty-ninth Season in the June, 2003 edition of the HLT Newsletter when she was congratulated on being one of the members of HLT that had become a Certified Food Manager. Also during this season Pat was again mentioned in all five play programs: Man of La Mancha, Steel Magnolias, Brigadoon, Hound of the Baskervilles, and, The Fantasticks, as a member of the Soup, Salad, Dessert Chefs & Sous Chefs. Her name was also mentioned for Special Thanks in the program of the 18th Annual Zenon Awards in October, 2003, at the end of the Twenty-ninth Season.
Most recently, in the Thirtieth Season, Pat's name was again found in the program of I Love You, You're Perfect, Now Change, still toiling with the members of the Soup, Salad, Dessert Chefs & Sous Chefs. She was singled out in President Holly Elliott's Message in the November, 2003, Newsletter with Vanessa Logsdon for the preparation and presentation of the great food that was served at the pre-Zenon cocktail party, and the touch of elegance that their food lent to the festivities.
The last time Pat's name has appeared in HLT papers was in the January, 2004, edition of the HLT Newsletter when she was nominated for the December, 2003, Gracie Award "for her hard work in the HLT Gourmet division and with Special Events ...Thank you, Pat, for all of your hard work and dedication to make HLT a success. We appreciate you and we applaud you!"
Since Pat has joined HLT three years ago, she has been involved in twelve plays presented by HLT and one Zenon Program. Her name has appeared in four HLT Newsletters for a total of seventeen citations. Thank you Pat for you loyalty and your consistently high level of performance as a volunteer in the Gourmet Division.
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